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Singaporean cuisine is a melting pot of flavors and influences, and one ingredient that plays a vital role in many traditional dishes is chicken broth. Kee Song, a reputable company known for its high-quality poultry products, offers a unique and savory chicken broth that forms the base of numerous mouthwatering Singaporean delicacies. In this blog, we will explore the unparalleled richness of chicken broth and its significance in Singapore’s culinary heritage.

1. The Essence of Chicken Broth: Chicken broth is a golden elixir, simmered with love and care, extracted from the finest chickens. This flavorful liquid is derived by slow-cooking chicken bones, meat, and aromatic vegetables to perfection. The result is a delectable, nutrient-packed broth that forms the foundation of countless Singaporean dishes.

2. Nourishing Chicken Noodles: One of Singapore’s most beloved dishes is Chicken Noodles, where succulent chicken slices swim in a fragrant chicken broth. The broth, infused with a blend of spices, complements the tender chicken and springy noodles, creating a delightful and fulfilling meal. Kee Song’s chicken broth enhances the dish’s taste, providing an unforgettable dining experience.

3. Hainanese Chicken Rice – A National Treasure: Hainanese Chicken Rice, an iconic Singaporean dish, owes much of its allure to the chicken broth in which the chicken is poached. The broth infuses the meat with a delightful taste, making every bite a burst of flavor. Whether you prefer the tender white chicken or the fragrant roasted version, the chicken broth from Kee Song elevates this national treasure to new heights.

4. Flavorsome Chicken Congee: Singaporeans turn to a comforting bowl of Chicken Congee during rainy days or when feeling under the weather. The secret to its soothing taste lies in the savory chicken broth that gently coats every spoonful. Kee Song’s chicken broth, with its richness and depth of flavor, brings comfort and nourishment to this classic dish.

5. Lip-Smacking Chicken Laksa: No Singaporean food journey is complete without Chicken Laksa, a spicy and aromatic noodle soup. At its heart lies the tantalizing chicken broth, harmonizing with the chili-infused coconut milk and a medley of herbs and spices. With Kee Song’s chicken broth, this dish reaches new pinnacles of deliciousness.

6. Delicious Chicken Hotpot: As the temperature dips, gathering around a bubbling Chicken Hotpot becomes a popular pastime. The broth, brimming with umami goodness, serves as a canvas for an assortment of fresh ingredients, creating a communal dining experience like no other. Kee Song’s chicken broth adds an extra layer of flavor, making the hotpot unforgettable.

Conclusion:

In Singaporean cuisine, chicken broth is an indispensable ingredient that brings out the best in many dishes. Kee Song, with its commitment to quality, ensures that every spoonful of their chicken broth is packed with flavor and love. Whether it’s the comforting Chicken Noodles, the national treasure Hainanese Chicken Rice, or the fiery Chicken Laksa, Kee Song’s chicken broth takes these dishes to new heights of gastronomic delight. So, the next time you savor these iconic dishes, remember the rich and unique essence that Kee Song’s chicken broth adds to Singapore’s culinary tapestry.

In the vibrant culinary landscape of Singapore, one ingredient stands out for its unique and delectable taste – chicken liver. Often overlooked in favor of more popular cuts of meat, chicken liver is a hidden gem that packs a punch of flavor and nutritional value. In this blog, we will dive into the world of chicken liver, exploring its versatile uses, health benefits, and the renowned supplier Kee Song, which brings this delicacy to your plate.

The Versatility of Chicken Liver

Chicken liver is a versatile ingredient that holds the potential to elevate various dishes. From traditional Singaporean delicacies to contemporary fusion creations, chicken liver can do it all. It can be stir-fried with aromatic spices, grilled to perfection, or even made into a luscious pâté. The richness of chicken liver allows it to blend seamlessly with different flavors, adding a distinct taste to any dish.

A Nutritional Powerhouse

Beyond its exquisite taste, chicken liver also boasts a host of nutritional benefits. It is an excellent source of high-quality protein, making it a favorite among fitness enthusiasts and health-conscious individuals. Additionally, chicken liver is loaded with essential vitamins and minerals, such as vitamin A, iron, and zinc, which promote good vision, boost the immune system, and aid in maintaining optimal health.

Kee Song: A Trusted Name in Quality

When it comes to sourcing chicken liver in Singapore, Kee Song has emerged as a trusted name in the industry. With a commitment to providing premium-quality poultry products, Kee Song ensures that each chicken liver meets the highest standards of freshness and taste. The company’s dedication to ethical and sustainable farming practices also ensures that consumers receive products of exceptional quality.

Mouthwatering Recipes with Chicken Liver

1. Classic Chicken Liver Stir-Fry A quick and flavorful stir-fry that combines tender chicken liver with ginger, garlic, and spring onions. This dish bursts with umami goodness and is perfect with steamed rice.

2. Grilled Chicken Liver Skewers Marinated in a delightful blend of spices and grilled to perfection, these skewers are a hit at barbecues and gatherings. The smoky aroma complements the richness of the liver.

3. Creamy Chicken Liver Pâté A luxurious and indulgent spread that pairs perfectly with crusty bread or crackers. This smooth and velvety pâté is a great appetizer for special occasions.

Conclusion

Chicken liver, with its exquisite taste and exceptional nutritional benefits, deserves a special place on the plates of Singaporeans. Its versatility allows for a wide array of delightful dishes to suit every palate. Kee Song‘s commitment to quality ensures that this delicacy reaches your table in its finest form. So, embrace the allure of chicken liver and savor its flavors as you embark on a gastronomic journey through the heart of Singaporean cuisine.

When it comes to succulent and tender poultry, boneless chicken thighs have gained immense popularity among food enthusiasts in Singapore. These versatile cuts of meat offer a rich flavor profile and a juicy texture that adds a delightful twist to various culinary creations. In this blog post, we will dive into the world of boneless chicken thighs, discussing their benefits, cooking methods, and the renowned brand Kee Song, with a special mention of their Boneless Chicken Leg.

1. The Allure of Boneless Chicken Thighs: Boneless chicken thighs are known for their incredible taste and moist texture. Their higher fat content compared to leaner cuts like chicken breast lends a depth of flavor that is hard to resist. Whether you’re grilling, stir-frying, or baking, these boneless thighs promise a delectable experience.

2. Versatile Culinary Possibilities: One of the main reasons boneless chicken thighs are cherished by Singaporean food lovers is their versatility in cooking. These cuts can be marinated, grilled, pan-fried, or used in stews and curries, allowing for an endless array of delicious dishes. From classic Singaporean chicken rice to spicy Thai basil chicken, the possibilities are truly endless.

3. Cooking Tips for Perfect Boneless Chicken Thighs: To ensure your boneless chicken thighs turn out tender and flavorful, consider the following tips:

• Marinate the thighs for at least 30 minutes or overnight to infuse them with additional flavor.
• Grill or sear them over high heat for a crispy exterior and juicy interior.
• Use a meat thermometer to check for an internal temperature of 165°F (74°C) to ensure they are cooked through.

4. Kee Song A Trusted Brand in Singapore: Kee Song is a renowned brand in Singapore that offers high-quality chicken products, including boneless chicken thighs. Known for their commitment to providing hormone-free and antibiotic-free poultry, Kee Song ensures that their products meet the highest standards of quality and taste. Their Boneless Chicken Leg is a popular choice among customers, offering the same deliciousness and versatility as boneless chicken thighs.

Conclusion:

Boneless chicken thighs are a culinary delight that has captured the hearts of food lovers in Singapore. Their succulent texture, rich flavor, and versatility in cooking make them a favorite choice for a variety of dishes. Whether you’re planning a weekend barbecue or a weekday dinner, boneless chicken thighs from brands like Kee Song, including their Boneless Chicken Leg, will elevate your culinary experience to new heights. So, next time you’re at the grocery store, grab a pack of boneless chicken thighs and embark on a gastronomic adventure that will leave you craving for more.

In Singapore, where food is an integral part of the culture, the quest for quality ingredients is an ongoing pursuit. When it comes to poultry, nothing beats the flavor and versatility of a fresh whole chicken. Whether you’re a seasoned home cook or a professional chef, the appeal of a whole chicken is undeniable. In this blog, we’ll explore the benefits and culinary possibilities of a fresh whole chicken, focusing on the renowned brand “Kee Song.”

1. The Superiority of Fresh Whole Chicken: Freshness is paramount when it comes to poultry, and a whole chicken offers the highest quality. By opting for a fresh whole chicken, Singaporean food enthusiasts can ensure they are getting the best flavors and textures in their dishes. Whole chickens retain moisture and tenderness, resulting in succulent meat that is perfect for a variety of cooking methods.
2. Versatility in Cooking: A fresh whole chicken presents an array of culinary opportunities. From the classic roasted chicken with aromatic herbs to the flavorsome chicken curry or the comforting chicken soup, the possibilities are endless. Singaporean cuisine thrives on diversity, and a whole chicken is an excellent canvas for showcasing traditional and innovative recipes alike.
3. A Healthy Choice: Choosing a fresh whole chicken is not only a delight for the taste buds but also a healthy choice. Packed with lean protein, essential nutrients, and minerals, chicken is a valuable addition to a balanced diet. By opting for a fresh whole chicken, Singaporeans can enjoy the benefits of wholesome and nutritious meals for their families.
4. Supporting Sustainable Agriculture: By purchasing a fresh whole chicken, Singaporean consumers are also contributing to sustainable agricultural practices. Kee Song’s emphasis on organic feed, hormone-free rearing, and eco-friendly initiatives reflects their dedication to minimizing the environmental impact. Supporting such initiatives ensures a better future for generations to come.

Conclusion:

For Singaporean food enthusiasts seeking the finest poultry options, a fresh whole chicken is a must-have ingredient in their culinary repertoire. With its superior taste, versatility, and health benefits, a whole chicken brings joy to the dining table in various forms. Kee Song, a trusted brand in the industry, offers a range of high-quality fresh whole chickens, ensuring a remarkable culinary experience. So, embark on your gastronomic journey and savor the deliciousness of a fresh whole chicken with Kee Song, because nothing compares to the excellence it brings to your meals.

Chicken is a popular and versatile meat enjoyed in various cuisines around the world. In Singapore, a diverse range of chicken dishes can be found, but one often overlooked culinary gem is chicken feet. Despite its unconventional appearance, chicken feet offer a unique dining experience and a delectable taste that should not be missed. In this blog post, we will explore the wholesome qualities of chicken feet and discover why they have become a cherished delicacy in Singaporean cuisine.

1. The Cultural Significance of Chicken Feet: Chicken feet have long been appreciated in Asian cultures, including Singapore. They are considered a symbol of good fortune, prosperity, and unity. It is not uncommon to find chicken feet as an auspicious dish during festive occasions and special gatherings.

2. Nutritional Benefits of Chicken Feet: Contrary to their perception as mere novelty items, chicken feet offer impressive health benefits. They are rich in collagen, which is essential for maintaining healthy skin, joints, and bones. Additionally, chicken feet contain high levels of protein, vitamins, and minerals, making them a nutritious addition to any diet.

3. Culinary Delights: Cooking Chicken Feet: In Singapore, chicken feet are often prepared in various flavorful ways. Here are a few popular cooking methods:

a. Steamed Chicken Feet with Black Bean Sauce: This classic dish showcases the tender and gelatinous texture of chicken feet, complemented by the savory notes of black bean sauce.

b. Spicy Sichuan Chicken Feet: For those who enjoy a fiery kick, Sichuan-style chicken feet are a must-try. These are marinated in a blend of chili oil, Sichuan peppercorns, and other spices for a tantalizing flavor.

c. Braised Chicken Feet with Mushrooms: This comforting dish combines the succulent texture of chicken feet with earthy mushrooms, creating a harmonious blend of flavors.

4. Chicken Feet in Singaporean Cuisine: Chicken feet are commonly featured in popular Singaporean dishes. They can be found in dim sum restaurants, where they are served as a delightful and satisfying snack. Additionally, many local hawkers and food stalls offer chicken feet as part of their flavorful noodle soups and clay pot dishes.

5. Experiencing Chicken Feet: Where to Find Them: To embark on a culinary adventure with chicken feet, there are several renowned establishments in Singapore to explore. From traditional dim sum restaurants to modern fusion eateries, you can find chicken feet dishes to suit your taste preferences and dietary requirements.

Conclusion:

In Singapore, chicken feet have transcended their humble reputation to become a beloved and integral part of the local culinary scene. These unassuming delicacies offer a unique blend of cultural significance, nutritional benefits, and gastronomic pleasure. Whether you are a Singaporean food enthusiast or a curious traveler, make sure to indulge in the wholesome delights of chicken feet on your next culinary journey through the Lion City.

Chicken wings are undeniably one of the most beloved finger foods around the world, and Singaporeans are no exception. With their crispy skin, tender meat, and endless flavor possibilities, chicken wings have become a staple in the local food scene. In this article, we’ll take you on a mouthwatering journey through the best chicken wings Singapore has to offer.

1. Traditional Delights: Singaporean-Style Chicken Wings When it comes to classic Singaporean chicken wings, few places do it better than the hawker centers. These wings are marinated in a fragrant blend of local spices and deep-fried to perfection, resulting in a crispy outer layer and juicy interior. Make your way to Old Airport Road Food Centre or Chomp Chomp Food Centre for a taste of these irresistible delights.
2. A Touch of Spice: Asian-Inspired Chicken Wings If you’re looking to explore more diverse flavors, Singapore’s vibrant food scene has plenty to offer. Indulge in Korean-style chicken wings slathered in spicy gochujang sauce, or savor the aromatic Thai-style wings with a tangy lemongrass marinade. Restaurants like Chicken Up and The Beast offer an array of Asian-inspired chicken wings that will tantalize your taste buds.
3. Finger-Lickin’ Good: American-Style Chicken Wings The influence of American cuisine has brought a wave of deliciously saucy chicken wings to Singapore. Head over to popular establishments such as Wingstop or Wing Zone, where you can choose from an extensive range of flavors, including honey barbecue, buffalo, and garlic Parmesan. These finger-lickin’ wings are perfect for game nights or casual gatherings with friends.
4. Unique Flavors: Fusion Chicken Wings For those seeking a culinary adventure, fusion chicken wings provide a delightful twist. Experience the bold flavors of salted egg yolk wings, a popular fusion creation that combines the richness of salted egg with the crunchiness of fried chicken. Restaurants like Two Wings and Wildfire Wings offer innovative flavors that fuse Singaporean and international influences.

Conclusion:

Kee Song offers a delightful range of chicken wings that will satisfy any craving. With a variety of flavors and styles, Kee Song ensures a finger-lickin’ experience for chicken wing enthusiasts. Order from Kee Song and indulge in the deliciousness of their high-quality chicken wings today.

If you would have to name one ingredient loaded with protein and versatile as anything, chicken would probably top the list. In Asian cuisines, chicken plays a significant role in instilling a rich meaty flavour and Singapore is no different. Many Singaporean culinary delights found the use of chicken parts in them ranging from wings and thighs. Seasoned cooks have mastered the art of using every part of chicken to create unique flavours and textures, and if you want that too, here are some recipes to stir your creativity!

Wings: Finger-Licking Goodness

Whether enjoyed as a snack or a main course, wings are known for their crispy exterior and juicy meat. The iconic dish of Singaporean cuisine, chicken wings are often marinated in a blend of aromatic spices, soy sauce, and oyster sauce. They are then deep-fried to achieve that perfect golden-brown colour and served with a tangy chilli dipping sauce.

Thighs: Tender and Flavourful

Chicken thighs are a versatile and succulent cut among all the chicken parts when you follow the effective cooking tips for chicken thighs. From hearty stews to aromatic curries, the thighs offer a deep and rich flavour profile. Hainanese Chicken Rice, a national dish of Singapore, features tender poached chicken thighs served with fragrant rice and a flavourful sauce. The thighs can also be marinated in a mixture of soy sauce, garlic, and spices, then grilled or roasted to perfection.

Drumsticks: Juicy Delights

Drumsticks are perfect for barbecuing, as they retain their moisture and develop a smoky flavour when grilled over charcoal. Satay, a popular street food in Singapore, features marinated and grilled chicken drumsticks skewered on bamboo sticks and served with peanut sauce.

Breast: Lean and Versatile

Chicken breast, known for its lean and tender meat, is a versatile option for different dishes in Singaporean cuisine. It is often used in stir-fries, salads, and noodle dishes, providing a healthier alternative to other cuts. Chicken breast marinates effortlessly in soy sauce, ginger, and sesame oil, then stir-fried with vegetables for a quick and nutritious meal. Its neutral flavour leaves scope for the chicken to absorb the undertones of various seasonings, making it a popular choice for light and refreshing dishes.

The bottom line

The culinary diversity in Singapore is simply astounding, and if you want to include a versatile element like chicken in your cookbook, roll up your sleeves, grab your apron and start experimenting with the best quality chicken parts from Kee Song in the comfort of your kitchen.

As more and more Singaporeans are becoming health conscious, keto and paleo diets are gaining popularity. But do these diets leave the scope of including meat in them? Luckily, they do! As per a survey on Singaporean dietary habits, around 42 per cent of respondents stated they were meat eaters, and if you are one of them, frozen collagen soup can be a nourishing way to add numerous health benefits to your paleo or keto diet. How? Let’s see!

But first, let’s understand the Paleo and Keto Diets

The Paleo diet mimics the eating habits of our ancestors during the Paleolithic era. It focuses on consuming whole foods such as lean meats, fish, fruits, vegetables, nuts, and seeds while avoiding processed foods, grains, dairy, and legumes. On the other hand, the keto diet is a low-carb, high-fat diet that aims to shift the body into ketosis, where it burns fat for fuel. It focuses on foods rich in healthy fats, and moderate protein, and restricts carbohydrates.

How the Chicken Collagen Soup is a Powerhouse of Nutrients?

Chicken collagen soup offers a range of health benefits and aligns perfectly with the principles of both the Paleo and Keto diets.

• Rich in Collagen:

Collagen is the most abundant protein in our bodies and plays a vital role in maintaining the health of our skin, joints, bones, and gut. Chicken collagen soup is an excellent source of collagen, providing the body with the building blocks it needs for tissue repair and renewal.

• Amino Acids:

Chicken collagen soup contains essential amino acids, including proline, glycine, and hydroxyproline. These amino acids contribute to the structural integrity of our skin, hair, and nails, while also supporting joint health.

• Promotes Gut Health:

The gelatin found in chicken collagen soup is known to support digestive health by improving the integrity of the gut lining. It can help reduce inflammation and support a healthy balance of gut bacteria.

Want to embrace the health benefits of chicken collagen soup?

Well, if you have your heart set on trying the chicken collagen soup, Kee Song has brought you the all-new savoury KS Chicken Collagen Soup simmered to perfect sweetness. Just warm a hearty bowl without investing the 8 hours of brewing effort, or use the frozen collagen soup as a steamboat soup base for your creative recipes. From premium culinary marvels to a humble bowl of immunity-boosting soup, the KS Chicken Collagen Soup can be a window to incline towards the nutritious side of living.

Wondering how much Singaporeans love chicken? The answer is A LOT! In fact, in 2020, the Singaporean population consumed around 205.6 thousand metric tons of chicken!

In the hustle and bustle of everyday life, chicken seems to be a deliciously swift ingredient to cook with. It brims with protein, and the versatility makes every meat lover woo over this simple ingredient. In recent years, sheet pan recipes have gained immense popularity and in the spirit of cooking effortlessly simple yet flavourful meals, here are some one-pan wonders you can make from chicken thighs. Dive in, recreate the recipes and make your taste buds dance with delight!

Honey Mustard Glazed Chicken Thighs with Roasted Vegetables:

This delectable recipe combines the succulence of chicken thighs, the natural sweetness of honey and the tanginess of mustard. Arrange chicken thighs on a sheet pan alongside a medley of colourful vegetables like carrots, bell peppers, and zucchini. Drizzle the chicken and veggies with honey, Dijon mustard, and olive oil. Roast until the chicken is cooked through and the vegetables are tender. The result is a harmonious blend of flavours that will leave you craving more.

Mediterranean Chicken Thighs with Roasted Potatoes:

Transport yourself to the sunny Mediterranean with this vibrant and aromatic sheet pan recipe. Marinate chicken thighs with a delightful combination of lemon juice, garlic, oregano, and olive oil. Arrange the marinated chicken thighs on a sheet pan with halved baby potatoes and sliced red onions. Roast until the chicken is golden brown and the potatoes are crispy. The Mediterranean flavours will transport you to a world of culinary bliss.

Cajun Spiced Chicken Thighs with Roasted Corn and Peppers:

If you are a fan of bold and spicy flavours, this Cajun spiced chicken thigh recipe is a must-try. Rub the chicken thighs with a Cajun spice blend containing paprika, garlic powder, cayenne pepper, and other aromatic spices. Place the seasoned chicken thighs on a sheet pan along with fresh corn kernels and sliced bell peppers. Roast until the chicken is juicy and the corn and peppers are roasted to perfection. This dish packs a punch of flavour satisfying your craving for a little heat.

It’s a wrap!

Chicken Thighs aren’t the only nimble ingredient you can create delicacies with. As a versatile and protein-enriched ingredient loaded with flavours, premium quality chicken indeed offers a lot of room for creativity. Experimenting with different chicken parts to create something quick and delicious? Don’t forget to check out our creative frozen chicken breast recipes!