Each jar of this Black Truffle Butter is a work of culinary art, crafted with an eye on quality and flavour. The carefully chosen Spoleto truffles, which are prized for their extraordinary flavour and scent, are blended with natural herbs to provide a flavour profile that is both harmonious and complex and is sure to please even the most discerning palate.

Whether to spread on crusty bread or delicate crackers, or used to elevate the taste of steaks, pasta, risottos, scallops, and more, each spoonful contains a wealth of delicious truffles. The rich and intense aroma of truffles infuses every bite, elevating the flavours of your dishes to new heights.

Storage instruction: To be stored unopened in the freezer. After opening, consume within 28 days.

Weight: 90g

Ingredients: Butter, Olive oil, Champignon mushrooms (Agaricus bisporus), Natural Carob Powder, Natural Flavour, Dehydrated Truffle (Tuber Aestivum Vitt), Dextrose Anhydrous, E621, Parsley and Salt

To be stored unopened in the freezer. After opening, consume within 28 days.